This baked trout recipe is a winner

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Baked Trout Recipe

This baked trout recipe is a must have for your family dinner recipe.

Ingredients:

2 lbs. Trout fillets, cut into 6 pieces

1 chopped tomato

½ chopped onion

3 Tbsp lime juice

3 Tbsp chopped cilantro

½ tsp olive oil

¼ tsp each of salt, black pepper, and red pepper

Preheat oven to 350°F. Clean and rinse fish, then pat dry. Mix the rest of the ingredients in a separate dish and pour over fish. Bake about 15-20 minutes in oven.

This baked trout recipe is very simple, yet delicious. Serves 4-6 people.

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